DQ-N01 Multi-purpose pafupi ndi kutentha kwa mkaka wa m'mawere Botolo la Mkaka Wotentha

DQ-N01 Multi-purpose pafupi ndi kutentha kwa mkaka wa m'mawere Botolo la Mkaka Wotenthetsera Chithunzi Chowonetsedwa

Kufotokozera Kwachidule:

Product Operation Guide

1. Thirani madzi oyera mu botolo la mkaka wotenthetsera (Madzi asasefukire botolo litayikidwa m'madzi).

2. Ikani mkaka kapena madzi kuti mutenthetse mu botolo ndikuyika botolo mu chotenthetsera.

3. Tembenuzirani mfundoyo kuti ikhale 40 ℃, ndipo kutentha kwa madzi kudzafika pamtengo wokhazikika pafupifupi mphindi 6.

4. Lumikizani mphamvuyo ndipo nyali yowonetsera yofiira idzayatsa, kusonyeza kuti kutentha kwabwino kumayamba.Powotcha, kuyatsa kwina kwa nyali yowonetsera ndikwachilendo.

5. Mukatha kugwiritsa ntchito, chotsani chotenthetsera, tulutsani madzi otsala mkati mwake, ziumeni ndi nsalu zofewa ndikugwiritsa ntchito chivundikiro cha fumbi kuti musunge.

Titumizireni imelo

Tsatanetsatane wa Zamalonda

Zogulitsa Tags

Kufotokozera:

Kuyerekeza Kutentha Pakati pa Botolo la Mkaka Wotentha ndi Ovuni ya Microwave

Botolo la Milk Warmer limagwira ntchito potenthetsera mabotolo amkaka amitundu yosiyanasiyana, okhala ndi liwiro lotentha komanso kutentha.Poyerekeza ndi kutentha ndi ng'anjo ya microwave, chotenthetsera sichidzawononga zopatsa thanzi mu mkaka ndi chakudya cha ana.

1.pafupi ndi kutentha kwa mkaka wa m'mawere, ndi kutentha kwanthawi zonse

2.kutenthetsa chakudya mwachangu, ndi kutentha kwanthawi zonse

3.imitsa nsonga zamabele, spoons ndi zina zotero

4.Chida ichi chimapangidwa ndi zipangizo zamtengo wapatali ndipo zimapangidwira bwino mabanja achi China, zomwe zimakhala ndi maonekedwe ake okongola komanso zolimba komanso zothandiza.

5.Ndi teknoloji yotentha yotentha ya PTC ceramic yomwe imatumizidwa kunja, imakhala ndi kutentha kwachangu komanso kutentha kosalekeza, ndikuphatikiza kutsekemera kwa kutentha, kutentha ndi kutentha kwambiri.

6.Ndi ntchito yosavuta, imatha kutentha mofananamo mitundu yosiyanasiyana ya mabotolo a mkaka ndi chakudya cha ana, monga mkaka, phala, supu ndi phala, kukwaniritsa zosowa zosiyanasiyana za makanda.

7.Zogulitsa zimakhala ndi maonekedwe okongola, mawonekedwe osakanikirana, kukhala osavuta kuyeretsa ndi kunyamula, ndi pulasitiki yopanda poizoni yomwe ingagwiritsidwe ntchito mosamala ndi amayi.

Kutentha kwa chakudya chowonjezera (70 ℃)

1. Thirani madzi oyera mu botolo la mkaka (Madzi sayenera kusefukira mukapu yomwe ili ndi chakudya mkati mwathira madzi).

2.Ikani chikho chokhala ndi chakudya chowonjezera mkati mwa chotenthetsera, yambitsani ndikutembenuzira knob kuti ikhale 70 ℃.

3.Pamene kutentha kwa madzi mkati mwa kutentha kumafika pa mlingo pambuyo pa mphindi 9 za kutentha, kutentha kumalowetsa kutentha kwanthawi zonse.

Kutseketsa (100 ℃)

1. Ikani chinthucho kuti chisatsekedwe mu chotenthetsera, onjezerani madzi ndikutembenuzira mfundo kuti ikhale 100 ℃.

2. Lumikizani mphamvu.Pambuyo yotseketsa, kusagwirizana mphamvu.Dikirani mpaka chinthu chosawilitsidwacho chizizire musanachitulutse.

Mu kutentha, ngati kuwala kutembenukira, kusonyeza Kutentha;ngati kuwala kuzimitsa, kusonyeza kuti amapulumutsa mphamvu ndi kusunga kutentha, ndiye kuti, kutentha ndi basi kuwongolera kutentha kulola chakudya kutentha mofanana ndi mokwanira popanda kuwononga zakudya zake zosakaniza (Panthawi yothamanga, nyali yowonetsera imakhala ndi njira yowunikira, kutanthauza kuti mankhwalawo sanawonongeke koma amangowongolera kutentha, chonde musadandaule nazo).